About

Greek Cuisines Is The Fast-Casual Format Of An Array Of Mediterranean Flavours. Food from all those nations abutting the Mediterranean Sea, including Healthy Mediterranean Cuisine includes the cuisines of all the countries that border the Mediterranean Sea: Spain, France, Italy, Greece, Turkey, Syria, Israel, Egypt, Algeria, Libya, Tunisia and Morocco. The cuisine as being characterized by ingredients fitting into the Mediterranean Diet, which showcases vegetables and olive oil.